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October Specials:

The Patty Melt 
It is an over one third pound Angus beef burger with two slices of melted American and Swiss Cheese, sautéed onions and your choice of sauce (Shark Sauce, BBQ or A1) on buttery Texas Toast. 

The A1 Mushroom Swiss Burger
It is a one third pound Angus beef burger topped with A1 infused, sautéed mushrooms and onions, crispy bacon A1 mayo, melted Swiss Cheese, lettuce and tomato. 

The Bleu Cheese Bacon Avocado Burger 
It is a one third pound Angus beef burger on a bed of Avocado, melted Bleu cheese, crispy bacon, lettuce, tomato, red onion and served on a toasted Brioche bun. 

The Pimento Cheese Burger 
It is a one third pound Angus beef burger topped with melted, house-made Pimento cheese, crispy bacon, lettuce, tomato and red onion. 

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November Specials:

The Flashback Burger
It is a one third pound Angus beef burger topped with melted American cheese, crispy bacon, creamy Jif peanut butter, and choice of Blackberry or Strawberry jam.

The Buffalo Chicken Tender Sandwich
Two large chicken tenders tossed in our buffalo sauce and topped with melted Pepper Jack cheese, cripsy bacon, lettuce, tomato, red onion and Ranch dressing. 

The Texas BBQ Burger 
It is a one third pound Angus beef burger topped with sautéed jalapeños, crispy bacon and melted White Cheddar cheese, crispy fried onions and sweet Baby Rays BBQ sauce. 

The Thanksgiving Turkey Burger 
It is a one third pound Turkey burger seasoned for Thanksgiving and topped with Turkey gravy, cranberry sauce and crispy onions. We will also serve Sweet Potato fries this week. 

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